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| RECIPE FOR NO-BOTHER CHICKEN |
| Title: | No-bother Chicken | | Category: | Cast Iron | | Sub-Category: | Entree | | Rating: |  | Instructions:
No-Bother Chicken1 large fryer, cut up
Salt, to taste
Pepper
1 tablespoon flour
1 1/2 cups water Place chicken in a cast iron skillet. Sprinkle with salt and pepper; cover with heavy lid and let cook about 30 minutes on medium heat. It should begin to fry. Add flour; let brown about 2 to 3 minutes. Add water and cover. Cook until chicken is tender. Serve over rice. Makes 6 servings.
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Why not finish your meal with a delicious dessert?
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