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| RECIPE FOR GINGERBREAD MIX |
| Title: | Gingerbread Mix | | Category: | Mixes | | Sub-Category: | Desserts | | Rating: |  | Instructions:
Gingerbread Mix8 cups sifted flour 4 teaspoons baking soda 2 teaspoons baking powder 2 tablespoons ginger 2 teaspoons cinnamon 2 teaspoons salt Sift above ingredients and cut in 1 1/2 cups shortening. Store in a cool place. To use, to two cups Gingerbread Mix, add 3/4 cup molasses, 3/8 cup buttermilk or sour milk and 1 beaten egg. Mix well. Bake in a greased pan at 375 degrees F for 25 to 30 minutes.
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Why not finish your meal with a delicious dessert?
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