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| RECIPE FOR BOWL OF RED |
| Title: | Bowl Of Red | | Category: | Chili | | Rating: |  | Instructions:
Bowl of Red12 dried ancho chiles
3 pounds lean beef chuck, cut into thumb-size pieces
2 ounces beef suet
1 tablespoon ground cumin
1 tablespoon dried oregano
1 tablespoon cayenne
1 tablespoon Tabasco
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